Categories: 頭盤
墨西哥玉米餅配溶化芝士,墨西哥辣椒和橄欖佐以莎莎醬,酸奶油和牛油果醬
薄芝士卷加入阿拉伯香草 (4件)
Crispy batter fried chicken tossed in slightly sweet, spicy, hot and tangy chilli sauce
以鷹嘴豆泥,芝麻醬,檸檬汁和初榨橄欖油而製成醬汁配上烤彼得包