Categories: 頭盤
孟買風味炸薯仔餅配百碗豆
墨西哥玉米餅配溶化芝士,墨西哥辣椒和橄欖搭配莎莎醬和牛油果醬
Crispy batter fried chicken tossed in slightly sweet, spicy, hot and tangy chilli sauce
以磨碎的烤茄子配芝麻醬橄欖油和各種調味料而成的醬汁
孟買風味炸薯仔餅配百碗豆
